Saturday, June 25, 2022

Last Day in Paradise

Thursday was our last full day in Honolulu, basically Waikiki. Each of us had some last minute things on our list before we left for home on Friday.

We started several of our mornings with breakfast on our hotel room deck. This was one of our views. I started my last morning with coffee and a muffin enjoying the view.

Hubby and I had geocaching on our must get done list. This is what caught my eye as we wandered the streets of Waikiki.











We found 32 geocaches while walking and on our various tours of Waikiki and Honolulu during our week's stay. While we were geocaching Thursday morning OFD did a tour and hiked to Manowa Falls.


she wanted to be in a rain forest
and she got her wish


shaved ice has been on her bucket food list
pineapple mango


she took some photos of Waikiki Beach


and did some more shopping in Waikiki after the trip to the falls


our final eating establishment on her bucket list


okay...adult beverage bucket list


she and I shopped in an alley Asian market in Waikiki


we almost bought this for Hubby's collection of 
license plates


we passed this cool hotel in the morning and again in the afternoon


The Manoa Hotel opened in 1901 and was the first hotel in Waikiki Beach. Walter Chamberlain Peacock opened the doors to the public with 75 rooms at a cost of $1.75 a night. The contractors for the Manoa Hotel were the Lucas Brothers who also constructed the Iolani Palace. The Sheraton Hotel chain bought the hotel in 1959. This iconic hotel offers true Hawaiian hospitality. It has rocking chairs on the veranda that looks out on the main thoroughfare in Waikiki.


she and I came upon this quartet after our final shopping 
before heading home


and then found ONE MORE item on her foodie bucket list


pineapple & orange sorbet in a 'hang loose' cone


The three of us play Farkle to help pass the down time when on our trips. The Farkle games started on our Panama Cruise, but we did not keep track of the number of games or who the big winner was. During one of our planning discussions for this trip one of us mentioned a notebook just for our Farkle Games and to keep a running record of those games on our trips. OFD furnished the Farkle game and Hubby and I furnished the notebook.


We played 38 games during our week in Waikiki. OFD was the big winner on this trip. Our next project is a Farkle traveling trophy.


And just like that, the week is over.
ALOHA from paradise






Friday, June 24, 2022

Our Day at the Polynesian Cultural Center

 The Polynesian Cultural Center was a place we visited 27 years ago when in Hawaii to celebrate our 25th wedding anniversary. I did not have a lot of memories from the visit other than a buffet, a show, climbing a palm tree, and lots of walking. Guess what? It hasn't changed!


We passed this food truck on the way to meet the tour bus. OFD remembered this was on her foodie bucket list, so we stopped.




And enjoyed a delicious warm, glazed original donut from the Holey Grail. YUM!

The hour plus bus ride to the other side of the island and the campus of BYU hugged a mountain side and views of the ocean. OFD has some great photos I will have to get from the bus ride.








China Man's Hat Island


The market place is the location for food and shopping before entering the cultural center's six villages.


We chose to have lunch at Pounders and started our meal with more of the Hawaiian dinner rolls. This flavor was taro. (We have also had guava [pink] rolls.)


Hawaiian Mango Pizza
with prosciutto and honey


Kahuku Shrimp Pizza with pesto, lemon & mozzarella



bathroom signs to add to my collection



Then it was off to explore each of the six villages: Hawaii, Samoa, Aotearoa (New Zealand), Fiji, Tahiti, and Tonga.








many trees with coconuts


we tasted coconut bread in the Tahiti village


here's the recipe, but I probably won't make it
although it was tasty


pandanus leaf weaving in the Samoa Village


we created fish


bananas growing in the village


waterfalls along the walk ways


we tasted poi while in the Hawaiian Village
it looked the color of the taro dinner rolls from Pounders
tasted bland, had the texture of cream of wheat cereal
(Kari says the texture was like paste)


climbing the 40' coconut trees in bare feet


in the Samoan Village
the well-muscled found man on the right 
made it to the top first
do you see him?


not only climb with bare feet, 
but hang on with one arm!


statues similar to those on Easter Island


twirling fire sticks in Samoa


demonstrations by fine muscled young men


52 year-old Cap twirling fire with his feet
and he climbed the 40' coconut tree!


The buffet food was nothing to brag about or to photograph. There was a very good salad bar with lots of fresh South Pacific fruit for choosing. There were fish, chicken, pork and beef options fixed as they would be  in the village countries, so foreign to our palates. The pineapple soft serve ice cream was a hit.


The evening ended with an outstanding performance called the Ha:Breath of Life at the Pacific Theater. The performers in the key roles might change nightly. the cast and crew of about 100 are mostly students at BYU-Hawaii who come primarily from the cultures they represent. (as they do in each of the village activities and presentations) The evening production we saw in 1995 was Horizons: Where the Sea Meets the Sky. (no photos were to be taken during the performance)

*about 400 different costumes are worn nightly
*all costumes are designed and fabricated at the PCC
*since 2009, HA: Breath of Life has been seen by over 8 million people

The Polynesian Culture Center first opened in October 1963. Over 35 million visitors have come to La'ie Hawaii to enjoy an introduction to the people of Polynesia. Visitors have made it possible over the years for 30,000 college students from Hawaii, the Pacific, Asia and other countries world-wide to gain an education at the adjacent Brigham Young University-Hawaii campus.